The research sub-group Food Processing and Innovation (FPI) within FMD addresses the key challenges of sustainable food processing with a focus to deliver science and technology unlock for climate smart food innovation. The research programme of...
Within the Natural Resources Institute and the university’s Faculty of Engineering and Science, we have a dynamic and highly multi-disciplinary working environment that strives for a vibrant and inclusive culture of research excellence. The...
The Natural Resources Institute Postgraduate Society (NRIPS) was created in February 2015 to enrich members' academic, social, and intellectual interests of our members. NRIPS is run by postgraduate students for postgraduate...