June the 7th marks World Food Safety Day – a global reminder that access to safe food is fundamental to health and well-being. This year’s theme, “Food safety: science in action,” highlights the...
Climate change, pollution, biodiversity loss; these interlinked issues constitute the triple planetary crisis, which increasingly threatens the planet’s ecosystems and the environment. As the...
As food production faces mounting scrutiny for its role in environmental decline, regenerative agriculture is gaining attention as a hopeful alternative. By restoring soil health, enhancing...
The Natural Resources Institute (NRI) is proud to announce the forthcoming publication of the second edition of Sunbirds of the World: Sunbirds, Flowerpeckers, Spiderhunters & Sugarbirds,...
A recent report by NRI’s Professor Valerie Nelson is set to inform the Scottish government’s environment strategy – an overarching framework for Scotland’s strategies and plans for the environment...
