Cast your mind back over all the places where you have acquired and consumed food this week. How about the past month or year? The supermarket, the takeaway, that café where you grab coffee and a...
On World Food Day 2026, the global community unites around a critical mandate: ‘Innovate today. Nourish tomorrow.’ But what does that look like in practice for the scientists, product developers,...
Wheat is a cornerstone of the UK diet, contributing substantially to daily energy, protein and dietary fibre intakes. But what would the UK wheat-based food system look like if healthy diets and...
It is no longer news that, despite the land, water, seeds and other resources, the months of effort, the skills and care required to grow and produce our food, particularly in the face of...
Value Chain Analysis for Development (VCA4D) is a programme funded by the EU Directorate for International Partnerships (DG-INTPA), and implemented by Agrinatura, the European Alliance for...
