Dr Diego Naziri joined the Natural Resources Institute (NRI) of the University of Greenwich in November 2010 as Market and Trade Economist. Before joining NRI, he was Postdoc Fellow at the French Agricultural Research Centre for International Development (CIRAD) and at the Institut National de la Recherche Agronomique (INRA). Between 2006 and 2008 he was Research Fellow at the Agronomic Institute for the Overseas (IAO), the former technical-scientific branch of the Italian Ministry of Foreign Affairs for agriculture and rural development cooperation.

Diego has over 20 years’ experience at the intersection of research and development in agri-food systems across Africa, Asia, and Latin America. His work focuses on pro-poor value chains, postharvest innovation, food loss and waste, trade-related policies and standards, and conservation and sustainable use of agrobiodiversity. He has major expertise in root and tuber crops - particularly potato, sweetpotato and cassava - deepened through his long-term secondment (2014-2025) at the CGIAR International Potato Center (CIP) where he focused on circular economy, postharvest solutions, market-driven innovations for smallholders, and market intelligence for informing demand-led breeding. Diego is skilled in designing and leading complex multi-country research in development partnerships and multi-agency projects funded by major international donors, such as the EU, IFAD, BMGF, and the World Bank. He has a strong record in interdisciplinary team management and multi-stakeholder partnerships with research organizations, governments, NGOs, and private sector actors. Diego is a widely published scholar and active contributor to policy dialogue, with a focus on delivering practical and sustainable solutions bridging research and practice for inclusive and resilient food systems.

Diego has worked in 27 low and middle-income countries (LMIC). Apart from his experience in conducting short-term research and consultancy in LMICs on a number of different commodities, Diego has long-term overseas experience in Africa (Uganda), Asia (Vietnam) and Latin America (Brazil and Argentina). He obtained his Advanced University Degree (BSc/MSc) in “Agricultural Sciences” from the University of Turin (Italy) in 2001 and the PhD in “Cooperation for Sustainable Development” from the University "La Sapienza" of Rome (Italy) in 2006.

Dr. Diego Naziri’s research interests include:

• Socio-economic research in the agri-food and rural development sectors of low and middle-income countries, including market research, value chain analyses and feasibility studies.
• Postharvest management, value chain upgrading, and market and business development, including through multi-stakeholder methodologies such as Participatory Market Chain Approach (PMCA) and Farmer Business School (FBS)
• Food loss and waste diagnostics and reduction, particularly along value chains of perishable crops.
• Consumer preference and demand studies to inform value chain interventions and breeding programs.
• Trade-related public and private standards and implications for smallholder farmers’ market access.
• Participatory agrobiodiversity assessments and in-situ/ex-situ integrated strategies for conserving genetic resources.
• Establishment and management of partnerships among research organizations and government agencies, NGOs, private sector and service providers, including multi-stakeholder platforms.
• Intellectual, technical and management leadership of interdisciplinary teams involving both biophysical and social scientists.

Diego is a member of:

• NRI Centre for Food System Research (CFSR) NRI Centre for Society, Environment & Development (CSED)
• NRI Research Group on Food Processing & Innovation
• NRI Research Group Food Waste & Postharvest Technology
• NRI Research Group on Innovation & Learning in Agriculture
• Agrinatura Working Group on Research and Innovation.

Value Chain Analysis for Development (VCA4D): Capacity Building in Palestine (2026)

Team Leader and Economic Analysis Expert for training and coaching Ministry of Agriculture, FAO and Palestinian Agricultural Relief Committee (PARC) officers in the European Commission’s VCA4D methodology. The initiative addresses the need for locally embedded expertise to assess agricultural value chains and inform evidence-based development strategies. VCA4D integrates functional, economic, social and environmental analyses to assess value chains’ contributions to inclusive and sustainable growth. The project aims to strengthen national analytical capacity and support the application of this multidisciplinary framework to agricultural development, investment planning and policy dialogue. Future work will focus on applying the methodology and consolidating local expertise.

Market Intelligence and Product Profiling for Impactful Crop Breeding (2022–2024)

Senior Scientist in the One CGIAR Initiative on Market Intelligence, supporting evidence-based prioritisation of investments in crop breeding and seed systems. Led the revision and characterisation of potato and sweetpotato market segments, working with International Potato Center (CIP) and national programme breeders to identify products with the greatest potential for impact. Findings informed significant changes to CIP breeding strategies, including the geographical focus of iron-biofortified potato breeding and the reopening of sweetpotato breeding in Nigeria. Additional research assessed East African potato processing requirements and consumer preferences for boiled and steamed potato and sweetpotato in Uganda and Vietnam, informing target product profiles and breeding priorities.

Nature-Positive Solutions: Conserving and Using Agrobiodiversity in Vietnam (2022–2024)

Senior Scientist and Country Focal Point for the One CGIAR Initiative on Nature-Positive Solutions. Led research documenting locally managed agrobiodiversity among ethnic minority communities in northern Vietnam, focusing on banana, taro, mustard greens and pumpkin. The research combined participatory methods, morphological characterisation, genotyping and biodiversity assessment to strengthen understanding of threatened and underutilised crop diversity, its nutritional value and conservation opportunities. Activities promoted links between on-farm and genebank conservation, knowledge exchange and educational engagement. Additional funding secured through the ASEAN–CGIAR Regional Program supported school-based activities and training materials to mainstream agrobiodiversity into education curricula. Future research should explore sustainable use, conservation and market opportunities for local crop diversity.

Enterprise Development and Value Chain Schools for Sustainable Potato Systems in Assam, India (2019–2022)

Key Expert for the Enterprise Development component of the project “Improving Farmers’ Livelihoods through Sustainable Intensification and Diversification of Agri-food Systems with Climate Smart Potato Technologies”, under the World Bank-funded Assam Agribusiness and Rural Transformation Project (APART). Led the development of Value Chain Schools, engaging farmers and other value-chain stakeholders in designing, developing and testing technical, commercial and institutional innovations. The approach also supported farmer groups to organise themselves and establish micro-enterprises to exploit identified market opportunities. This work linked climate-smart agricultural technologies with participatory innovation, enterprise development and market-oriented livelihood strategies.

Project supervisor for the MSc Applied Food Safety and Quality Management (2026)

Research, consultancy and teaching

• Member of the International Association of Agricultural Economists (IAAE)
• Member of the European Association of Agricultural Economists (EAAE)
• Teaching Associate Fellow of the UK Higher Education Academy (HEA)
• Member of the International Society for Tropical Root Crops (ISTRC)

1. Vu, D.T., Ta, P.D.V., Vu, T.D., Naziri, D., Le, T.M.T., Vo, A.T., Navarrete, I. & de Haan, S. (2025). Varietal diversity and conservation status of banana, taro, pumpkin and mustard green in mountainous areas of Northwest Vietnam. DOI: 10.1007/s13280-025-02262-1
2. Hoang, K.T., Nabuuma, D., Swaans, K., Naziri, D. & Vernooy, R. (2025). Understanding agrobiodiversity and nutrition outcomes: A study of socioeconomic differentiation among smallholder vegetable farming in northern Vietnam. Agroecology and Sustainable Food Systems, 1-27. DOI: 10.1080/21683565.2025.2560914
3. Naziri, D., Devaux, A., Hareau, G. & Wauters, P. (2024). Supply and demand of processed potato products in Kenya, Rwanda, and Uganda: variety requirements of processing companies and implications for trait prioritization for breeding. Potato Research, DOI:10.1007/s11540-024-09817-x
4. Vu, T.M.H, Tu, V.P. & Naziri, D. (2024). Varietal and trait preferences for boiled sweetpotato in urban Hanoi and implications for breeding. Food Science & Nutrition, Vol. 12(1), 354-369. DOI:10.1002/fsn3.3774
5. Naziri, D., Belton, B., Alobo Loison, S., Reardon, T., Shikuku, K.M., Kaguongo, W., Maina, K., Ogello, E. & Obiero, K. (2023). COVID-19 disruptions and pivoting in SMEs in the hidden middle of Kenya’s potato and fish value chains. International Food and Agribusiness Management Review, 26(3), 409-433. DOI: 10.22434/IFAMR2022.0120
6. Wauters, P., Naziri, D., Turinawe, A., Akello, R. & Parker M.L. (2022). Economic analysis of alternative ware potato storage technologies in Uganda. American Journal of Potato Research, Vol. 99, 217-228. DOI: 10.1007/s12230-022-09874-3
7. Akello, R., Turinawe, A., Wauters, P. & Naziri, D. (2022) Factors Influencing the choice of storage technologies by smallholder potato farmers in eastern and southwestern Uganda. Agriculture, 12(2): 240. DOI: 10.3390/agriculture12020240
8. Alam, G.M.M., Sarker, M.N.I., Gatto, M., Bhandari, H. & Naziri, D. (2022). Impact of COVID-19 on fisheries and aquaculture sector in developing countries and way forward. Sustainability, 14(3): 1071. DOI: 10.3390/su14031071
9. Tanimonure, V.A., Naziri, D., Codjoe, S.N. & Ayanwale, A.B. (2021). Underutilised indigenous vegetables for household dietary diversity in the era of climate change in Southwest Nigeria. Agriculture, Vol. 11(11): 1064. DOI: 10.3390/agriculture11111064
10. Gatto, M., Naziri, D., San Pedro, J. & Bené, C. (2021). Crop resistance and household resilience – the case of cassava and sweetpotato during super-typhoon Ompong in the Philippines. International Journal of Disaster Risk Reduction, Vol. 62. DOI: 10.1016/j.ijdrr.2021.102392
11. Tanimonure, V.A. & Naziri, D. (2021). Impact of climate adaptation strategies on the net farm revenue of underutilized indigenous vegetables’ (UIVs) production in Southwest Nigeria. Resources, Environment and Sustainability, Vol. 5. DOI:1016/j.resenv.2021.100029
12. Asindu, M., Ouma, E., Elepu, G. & Naziri, D. (2020). Farmer demand and willingness-to-pay for sweetpotato silage-based diet as pig feed in Uganda. Sustainability, Vol. 12(16): 6452. DOI: 3390/su12166452
13. Prain, G., Wheatley, C., Odsey, C., Verzola, L., Bertuso, A., Roa, J. & Naziri, D. (2020) Research-development partnerships for scaling complex innovation: Lessons from Farmer Business School in IFAD-supported loan-grant collaborations in Asia. Agricultural Systems, Vol. 182. DOI: 1016/j.agsy.2020.102834
14. Bentley, J.W., Naziri, D., Prain, G., Kikulwe, E., Mayanja, S., Devaux, A. & Thiele, G. (2020). Managing complexity and uncertainty in agricultural innovation through adaptive project design and implementation. Development in Practice, Vol. 31(2). DOI: 10.1080/09614524.2020.1832047
15. Atkins, M., Byrd, K., Pincus, L., Naziri, D., Agboola, J.O. & Yossa, R. (2020). Fish, roots, tubers and bananas: opportunities and constraints for agri-food system integration. International Journal of Agricultural Sustainability. DOI: 10.1080/14735903.2020.1776815
16. Shahid, A., Kalleswaraswamy, C.M. & Naziri, D. (2020). Effectiveness of Bacillus thuringiensis subsp. kurstaki (Btk) and dried Lantana camara l. foliage against potato tuber moth (Phthorimaea operculella) under local storage condition of Meghalaya. Potato Journal, Vol. 47(2). http://epubs.icar.org.in/ejournal/index.php/PotatoJ/article/view/104317
17. Kikulwe, E.M., Okurut, S., Ajambo, S., Nowakunda, K., Stoian, D. & Naziri, D. (2018). Postharvest losses and their determinants: A challenge to creating a sustainable cooking banana value chain in Uganda. Sustainability, 10(7):2381. DOI: 10.3390/su10072381
18. Naziri, D., Mayanja, S., Ssemwanga, J. & Donovan, J. (2017). Approaches and tools for inclusive value chain development: Lessons from Uganda for improved impact. Enterprise Development and Microfinance, Vol. 28(4), 323-341. DOI: 3362/1755-1986.00036
19. Asindu, M. Elepu, G., Ouma, E., Kyalo, G., Lule, P. & Naziri, D. (2017). Sweet potato wastes in major pig producing districts in Uganda: An opportunity for investment in silage technologies. Livestock Research for Rural Development, Vol. 29, Article 216. http://www.lrrd.org/lrrd29/11/asim29216.html
20. Tu, V.P., Nguyen, T.T., Chu, K.S., Luong, H.N., Nguyen, T.H.D., Bennett, B., Naziri, D., Tomlins, K. & Anh T.K. (2016). Potential use of by-products for animal feed from cassava in Viet Nam. Journal of Science and Development, Vol. 14(1), 93-100.
21. Naziri, D., Rich, K.M. & Bennett, B. (2015). Would a commodity-based trade approach improve market access for Africa? A case study of the potential of beef exports from communal areas of Namibia. Development Policy Review, 33(2), 195-219. DOI: 10.1111/dpr.12098
22. Naziri, D., Aubert, M., Codron, J.M., Loc, N.T.T. & Moustier, P. (2014). Estimating the impact of small-scale farmers’ collective action on food safety: The case of vegetables in Vietnam. The Journal of Development Studies, 50(5), 715-730. DOI: 10.1080/00220388.2013.874555
23. Naziri, D., Quaye, W., Siwoku, B., Wanlapatit, S., Tu, V.P. & Bennett, B. (2014). The diversity of postharvest losses in cassava value chains in selected developing countries. Journal of Agriculture and Rural Development in the Tropics and Subtropics, 115(2), 111–123. DOI: urn:nbn:de:hebis:34-2014121946902
24. Kleih, U., Linton, J., Marr, A., Mactaggart, M., Naziri, D. & Orchard, J. (2013). Financial services for small and medium-scale aquaculture and fisheries producers. Marine Policy, Vol. 37, 106-114. DOI: 10.1016/j.marpol.2012.04.006
25. Nguyen, T.T., Tu, V.P., Chu, K.S., Luong, H.N., Nguyen, T.H.D., Bennett, B., Naziri, D. & Anh T.K. (2013). Application of value chain analysis in understanding the losses and wastes of cassava in Vietnam. Journal of Science and Technology, Vol. 51(6A), 70-76.
26. Naziri, D. & Bennett, B. (2012). Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2, n. 1, 64-85. DOI: 10.3362/2046-1887.2012.006
27. Naziri, D. (2009). Direct sale as a means for promoting the sustainable use of plant genetic resources: the case of the Tuscany Region. Journal of Agriculture and Environment for International Development, Vol. 103, n. 1-2, 65-80.

Books and book chapters

1. Dung, N.T., Naziri, D. & Thu, V.A. (2025). Mainstreaming Agrobiodiversity in Education: A Manual for Secondary School Teachers. International Potato Center. 148 p. DOI: 10.4160/cip.2025.12.038
2. Vũ, Đ. T., Vũ, Đ. T., Trần, T. K. N., Tạ, Đ. V. P., Đỗ, N. T. A., Naziri, D., de Haan, S., Navarrete, I., Võ, A. T. & Sardos, J. (2024). The rich biodiversity of pumpkin, H’Mong mustard greens, banana and taro in Sa Pa – Lao Cai. PRC; International Potato Center; Initiative on Nature-Positive Solutions. https://hdl.handle.net/10568/163416
3. Vũ, Đ. T., Vũ, Đ. T., Trần, T. K. N., Tạ, Đ. V. P., Đỗ, N. T. A., Naziri, D., de Haan, S., Navarrete, I., Võ, A. T. & Sardos, J. (2024). The rich biodiversity of pumpkins, H’Mong mustard greens, bananas, and taro, in Mai Son District - Son La. PRC; International Potato Center; Initiative on Nature-Positive Solutions. https://hdl.handle.net/10568/163391
4. Vũ, Đ. T., Vũ, Đ. T., Tạ, Đ. V. P., Đỗ, N. T. A., Naziri, D., de Haan, S., Navarrete, I. & Võ, A. T. (2024). Sa Pa Cookbook: From Sa Pa to your table: A collection of traditional recipes of Pumpkin, H’Mong mustard greens, Musa, and Taro. PRC; International Potato Center; Initiative on Nature-Positive Solutions. https://hdl.handle.net/10568/163388
5. Vũ, Đ. T., Vũ, Đ. T., Tạ, Đ. V. P., Trần, T. K. N., Naziri, D., de Haan, S., Navarrete, I. & Võ, A. T. (2024). Mai Son Cookbook: From Mai Son to your table: A collection of traditional recipes of Pumpkin, H’Mong mustard greens, Musa, and Taro. PRC; International Potato Center; Initiative on Nature-Positive Solutions. https://hdl.handle.net/10568/163360
6. Okike, I., Wigboldus, S., Samireddipalle, A., Naziri, D., Adesehinwa, A.O.K., Adejoh, V.A., Amole, T., Bordoloi, S. & Kulakow, P. (2022). Turning waste to wealth: Harnessing the potential of cassava peels for nutritious animal feed. In G. Thiele, M. Friedmann, H. Campos, V. Polar & J.W. Bentley (Eds.), Root, tuber and banana food system innovations: Value creation for inclusive outcomes. Cham, Switzerland: Springer. DOI: 10.1007/978-3-030-92022-7_6
7. Devaux, A., Velasco, C., Ordinola, M. & Naziri, D. (2020). Enhancing value chain innovation through collective action: Lessons from the Andes, Africa, and Asia. In H. Campos & O. Ortiz (Eds.), The potato crop: Its agricultural, nutritional and social contribution to Cham, Switzerland: Springer. DOI: 10.1007/978-3-030-28683-5_3
8. International Potato Center (2019). Connecting smallholder root and tuber growers to markets through Farmer Business Schools. Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+). Lima (Peru). 65 pp. (Production coordinators: Naziri & C. Enalbes). DOI: 10.4160/9789290605287
9. International Potato Center (2019). Farmer business school with climate change and gender perspective: Learning and monitoring guide. Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia‐Pacific (FoodSTART+) Project. Lima (Peru). 44 p. (Production coordinator: Naziri). DOI: 10.4160/9789290605256
10. Mignon, S., Mazars-Chapelon, A., Chapellier, P., Janicot, C., Antona, M., De Romemont, A., Faure, G., Naziri, D., Moustier, P., Aubert, M., Codron, J.M., Nguyen, T.L. & Siboni, D. (2017). Capital social et action collective. In M. Antona & F. Bousquet (Eds.), Une troisième voie entre l’état et le marché: Echanges avec Elinor Ostrom (pp. 81-89). Versailles Cedex: Quae Editions.
11. Naziri, D. (2009). Can consumer choice foster more diversified farming systems? The experience of direct sale in Toscana. In A. Bocci & T. Chiari (Eds.), The sustainable use of agrobiodiversity in Italy. Report on case studies on article 6 of the International Treaty on Plant Genetic Resources for Food and Agriculture (pp. 75-86). Firenze: Istituto Agronomico per l’Oltremare.
12. Naziri, D. & Castellani, L. (2005). Impact of the Uruguay Round on the EU market access policy for fisheries and future perspectives. Which consequences of a unilateral trade liberalization?. Torino: Dipartimento di Economia e Ingegneria Agraria, Forestale e Ambientale, Università degli Studi di Torino, 127 pp.
13. Naziri, D. & Castellani, L. (2002). Produzione e commercio internazionale del cacao: situazione e tendenze (Production and international trade of cocoa: situation and relevant issues). Torino: Dipartimento di Economia e Ingegneria Agraria, Forestale e Ambientale, Università degli Studi di Torino, 205 pp.

Selected working papers and research reports

1. Benfica, R., Davis, K.; Dao, T.A., Vu, D.T. & Naziri, D. (2024). The true costs of food production in Viet Nam. Nature-Positive Solutions Initiative Policy Brief. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/163385
2. Naziri, D., Vu, T.M.H, Tu, V.P., Ssali, R., Okello, J.J., Lindqvist-Kreuze, H. & Polar. V. (2024). Consumers’ preferences for sweet potato in Viet Nam and implications for CGIAR market segmentation and target product profiles. Market Intelligence Brief Series 10, Montpellier: CGIAR. https://hdl.handle.net/10568/145210
3. Naziri, D., Devaux, A., Wauters, P., Mendes, T., Lindqvist-Kreuze, H. & Hareau, G. (2024). Seed product requirements of the potato-processing industry in Eastern Africa: Implications for CGIAR market segmentation and target product profiles. Market Intelligence Brief Series 9, Montpellier: CGIAR. https://hdl.handle.net/10568/141935
4. Donovan, J., Coaldrake, P., Rutsaert, P., Banziger, M., Gitonga, A., Naziri, D., Demont, M., Newby, J. & Nddegwa, M. (2022). Market intelligence for informing crop-breeding decisions by CGIAR and NARES. Market Intelligence Brief Series 1, Montpellier: CGIAR. https://hdl.handle.net/10883/22248
5. Naziri, D., Belton, B. Alobo Loison, S., Shikuku, K., Reardon, T., Kaguongo, W., Maina, K. Ogello, E. & Obiero, K. (2021). Pivoting in response to Covid-19 disruptions in the midstream of potato and fish value chains in Kenya. Lima, Peru: CIP; Penang, Malaysia: WorldFish. https://hdl.handle.net/10568/130134
6. Dentoni, D., Brak, A. & Naziri, D. (2021). Farmer Business Schools (FBS) in local communities: How do FBS stimulate farmers’ learning and social capital? CGIAR Research Program on Roots, Tubers and Bananas (RTB). https://hdl.handle.net/10568/116677
7. Tinyiro, E., Mayanja, S., Kisakye, S. & Naziri, D. (2021). Gendered mapping of steamed sweetpotato among urban consumers in Uganda. Lima (Peru). CGIAR Research Program on Roots, Tubers, and Bananas (RTB).
8. Tinyiro, E., Mayanja, S., Kisakye, S. & Naziri, D. (2021). Consumer preferences for steamed sweetpotato in urban areas of Uganda. Lima (Peru). CGIAR Research Program on Roots, Tubers, and Bananas (RTB).
9. Nakitto, M., Moyo, M., Mwaura, L., Wafula, E. & Naziri, D. (2021). Effect of different storage conditions on biophysical and nutritional properties of sweetpotato storage roots in Uganda. Lima (Peru). CGIAR Research Program on Roots, Tubers, and Bananas (RTB). https://hdl.handle.net/20.500.11766/66633
10. Sartas, M., Zervas, P., Konstantinidis, S., Sarfatti, P., Schut, M., Bonaiuti, E., Naziri, D. & Clarke, V. (2021). Descriptors for documenting innovations and their contributions to impact. Lima (Peru). CGIAR Research Program on Roots, Tubers, and Bananas (RTB). DOI: 10.4160/9789290606079
11. Kisakye, S., Tinyiro, E., Mayanja, S. & Naziri, D. (2020). Current status of knowledge about end-user preferences for boiled potato in Uganda – A food science, gender and demand perspective. Kampala, Uganda: CGIAR Research Program on Roots, Tubers and Banana (RTB). DOI: 10.4160/9789290605546
12. Atkins, M., Byrd, K.A., Pincus, L., Naziri, D., Yossa, R. & Thilsted, S.H. (2020). Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints. Working Paper: FISH-2020-06. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems; Lima, Peru: CGIAR Research Program on Roots, Tubers and Bananas.
13. Prain, G. & Naziri, D. (2020). The role of root and tuber crops in strengthening agri-food system resilience in Asia: A literature review and selective stakeholder assessment. FoodSTART+ Working Paper. Lima (Peru). International Potato Center. ISBN: 978‐92‐9060‐539‐3. 58pp. DOI: 10.4160/9789290605393
14. Palao, L.K., Naziri, D., Balanza, J.G. & Campilan, D.M. (2019). Transformational adaptation of key root and tuber crops in Asia: Species distribution modelling for assessing crop suitability in response to climate change. FOODSTART+ Project. Lima (Peru). International Potato Center. 34 pp. DOI: 10.4160/9789290605300
15. Even, B., Naziri, D., Le Thi, H. & Palao, L.K. (2019). Is Vietnam in need of supportive policies for promoting roots and tubers development? Insights from Quang Binh province. FOODSTART+, funded by EU/IFAD.
16. Nabukeera, C. & Naziri, D. (2017). Economic viability of ware potato storage in ambient stores in eastern Uganda. RTB-ENDURE report, funded by EU/IFAD.
17. Ojakol, J.F., Lule, P., Kyalo, G., Pezo, D., Naziri, D., Lukuyu, B. & Mutetikka D. (2017). Effect of sweetpotato silage diets on performance of growing pigs in Uganda. RTB-ENDURE report, funded by EU/IFAD.
18. Lule, P., Ojakol, J.F., Asindu, M., Naziri, D. & Ouma, E. (2017) Economic analysis of sweetpotato silage-based diets for smallholder pig farmers in Uganda. RTB-ENDURE report, funded by EU/IFAD.
19. Mayanja, S., Mudege, N. & Naziri, D. (2016). Gender situational analysis of the cassava value chain in Western Uganda and strategies for gender equity in postharvest innovations. RTB-ENDURE report, funded by EU/IFAD.
20. Mudege, N., Mayanja, S. & Naziri, D. (2016). Gender situational analysis of the potato value chain in eastern Uganda and strategies for gender equity in postharvest innovations. RTB-ENDURE report, funded by EU/IFAD.
21. Mudege, N., Mayanja, S. & Naziri, D. (2016). Gender situational analysis of the sweetpotato value chain in Central and Eastern Uganda and strategies for gender equity in postharvest innovatiion. RTB-ENDURE report, funded by EU/IFAD.
22. Waigumba, S.P., Nyamutoka, P., Wanda, K., Abass, A., Kwagala, I., Menya, G., Acheng, S., Nuwamanya, E., Matovu, M., Kaliisa, R., Muyinza, H., Nyakaisiki, E. & Naziri, D. (2016). Market opportunities and value chain analysis of fresh cassava roots in Uganda. RTB-ENDURE report, funded by EU/IFAD.
23. Nalunga, A., Kikulwe, E., Nowakunda, K., Ajambo, S. & Naziri, D. (2015). Structure of the cooking banana value chain in Uganda and opportunities for value addition and postharvest losses reduction. RTB-ENDURE report, funded by EU/IFAD.
24. Abayomi, L. A., Sandifolo, V., Naziri, D., Kaitano, V. & Shaw, M. (2013). C:AVA II Investment study - Malawi case study. C:AVA NRI project report, funded by the BMGF.
25. Bennett, B., Naziri, D., Mahende, G., Magadi, J. & Masau, B. (2013). C:AVA II Investment study - Tanzania case study. C:AVA NRI project report, funded by the BMGF.
26. Naziri, D. & Lam, H. (2013). Will exports of cassava from Nigeria to China take off in the coming years? An assessment of the opportunities of targeting the emerging Chinese bio-fuel industry. C:AVA NRI project report, funded by the BMGF.
27. Naziri, D., L., Abayomi, L., Sandifolo, V., Kaitano, V. & Sergeant, A. (2013). Market opportunities for cassava in Malawi. C:AVA NRI project report, funded by the BMGF.
28. Naziri, D. & Bennett, B. (2013). Value chains and levels/causes of post-harvest losses for cassava and yam. Gains from Losses from Roots and Tubers (GRATITUDE), EC, Brussels. FP7 no. 289843.
29. Naziri, D., Sergeant, A., Graffham, A., Sanni, L., Abayomi, L. & Siwoku, B. (2013). Market opportunities for cassava in Nigeria. C:AVA NRI project report, funded by the BMGF.
30. Bennett, B. & Naziri, D. (2013), Market Study for a range of potential cassava and yam waste product solutions in Ghana, Nigeria, Thailand and Vietnam, Gains from Losses from Roots and Tubers (GRATITUDE), EC, Brussels. FP7 no. 289843.
31. Coote, C., Naziri, D., Kuiseu, J., Dembele, D. & Coulibaly, N. (2011). Diagnosis of capacity development needs of the OPV Maize Innovation Platforms for Technology Adoption (IPTAs) in Mali. NRI project report, funded by the DFID.
32. Naziri, D. (2011). Financial services for SME fisheries: Egypt case study. NRI project report, funded by the GIZ.
33. Naziri, D. (2011). The rapid rise of private voluntary standards in the livestock and meat sectors and their implications for developing countries. NRI Working Paper, funded by the DFID.
34. Naziri, D., Bianchi, E., Georgoglu, N. & Mascareño, E. (2005). Fishery in EU-Mercosur Free Trade Agreement. An assessment of the impact on Mercosur exports. Buenos Aires: Comisión Nacional de Comercio Exterior of the Ministerio de Economía y Producción de la Republica Argentina, 92 pp.
35. Naziri, D., Bianchi, E., Georgoglu, N. & Mascareño, E. (2005). La Pesca en el Acuerdo de Libre Comercio UE-Mercosur. Una evaluación del impacto sobre las exportaciones del Mercosur. Buenos Aires: Comisión Nacional de Comercio Exterior of the Ministerio de Economía y Producción de la Republica Argentina, 100 pp.