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Queens Anniversary Prizes 2015

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Linda Nicolaides

Food Safety & Quality Management, Microbiologist
Natural Resources Institute


Food safety specialist. over 40 years working in quality management and food safety, specializing in food microbiology, for horticultural produce, fish and meat, cereals and pulses. Knowledge of EU food law. Experience in development of new food products, implementation of BS EN ISO9001 series, TQM systems and HACCP, design and operation of food microbiology laboratories (ISO 17025). Overseas experience in Latin America, Africa, Asia and Europe. Fluent Spanish and Greek.

Contact Information

Linda Nicolaides

Natural Resources Institute

University of Greenwich

Central Avenue, Chatham Maritime, Kent ME4 4TB, United Kingdom.

Tel: +44 (0)1634 883476

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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