Aquatic resource management

John Linton

Email: j.linton@gre.ac.uk
Commercial Director of NRI since December 2001. Formerly held a senior position with a leading British development consultany company. Has also worked with a major American management consulting company, managing change for blue-chip UK-based clients. International experience includes long-term assignments in Sudan and Papua New Guinea, and numerous short-term missions in Africa, Asia and the Pacific. His technical expertise lies in fisheries and enterprise development.

Post-harvest management of fish products

Linda Nicolaides

Email: L.Nicolaides@gre.ac.uk
Food safety specialist. 35 years working in quality management and food safety, specializing in food bacteriology and mycology, for horticultural produce, fish products, meat products, cereals and pulses. Knowledge of EU food law. Experience in development of new food products, implementation of BS EN ISO9000 series, TQM systems and HACCP, design and operation of food microbiology laboratories (ISO 17025). Overseas experience in Latin America, Africa, Asia and Europe. Fluent Spanish and Greek.