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Street Food Publications
Tomlins,
K.I., Johnson, P.N., Obeng-Aseidu, P., Myhara, B. and
Greenhalgh, P. (2002) Enhancing product quality: Street
food in Ghana: a source of income, but not without its
hazards. PhAction News 5.
Myhara, M., Tomlins, K.I., Johnson, P.N., Obeng-Asiedu,
P. and Greenhalgh, P. (2000) Implementation of quality
management systems to control food safety hazards of
street-vended foods in Ghana. Poster presented at a
forum organized by Food Control and Georgetown Center
for Food and Nutrition Policy, 4-5 December 2000, Georgetown
University, Washington DC, USA. [PDF
1 Mb]
Hall. A.J., Yoganand, B., Sulaiman, R.V., and Clark,
N.G. (2003) Post harvest innovations in innovation:
reflections on partnershup and learning, DFID Crop Post-harvest
programme, South Asia, Patancheru 502 324, Andhra Pradesh,
India and Natural Resources International Ltd, Aylesford,
UK, 180pp. ISBN 0-9539274-8-2
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