Street Foods in Africa

Street Food Publications

Tomlins, K.I., Johnson, P.N., Obeng-Aseidu, P., Myhara, B. and Greenhalgh, P. (2002) Enhancing product quality: Street food in Ghana: a source of income, but not without its hazards. PhAction News 5.

 

Myhara, M., Tomlins, K.I., Johnson, P.N., Obeng-Asiedu, P. and Greenhalgh, P. (2000) Implementation of quality management systems to control food safety hazards of street-vended foods in Ghana. Poster presented at a forum organized by Food Control and Georgetown Center for Food and Nutrition Policy, 4-5 December 2000, Georgetown University, Washington DC, USA. [PDF 1 Mb]

 

Hall. A.J., Yoganand, B., Sulaiman, R.V., and Clark, N.G. (2003) Post harvest innovations in innovation: reflections on partnershup and learning, DFID Crop Post-harvest programme, South Asia, Patancheru 502 324, Andhra Pradesh, India and Natural Resources International Ltd, Aylesford, UK, 180pp. ISBN 0-9539274-8-2

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