Email: K.I.Tomlins@gre.ac.uk
Professor of Food Science. Over 20 years' experience in international project management, research and consultancy. Expertise in post-harvest aspects of agricultural commodities. Specialist in sensory evaluation and consumer acceptability. Consultant in cargo inspection and warehouse management. Experience in Africa, Caribbean, Pacific, Asia, Europe and North America during more than 100 short- and long-term assignments. Author of 100 international peer-reviewed papers and other publications.